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Okra Special

Okra needs to be washed and thoroughly dried before cutting, as its interior can become quite sticky. Additionally, when cooking okra, it's important to stir minimally to avoid activating its natural viscosity.

Prep: 10 minutes🔥Cook: 15 minutes🍽️Serves: 4-5
Okra Special

Ingredients

  • 1 kg okra, washed, dried, and chopped into 1/4-inch pieces
  • 6 medium-sized onions, finely chopped
  • 2 tomatoes, finely chopped or pureed

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